Archive for April, 2016
Pan de Coco
Serves: 12
Time: 2:15
Pan de Coco or simply coconut bread is a slightly sweet, coconut enriched buns complimenting various meals. Originally from Spain, the rich buns are now the oldest running breads in the Filipino bakery platter. The […]
Egg Pie
Serves: 8
Time: 1:30
Egg pie is a sweet indulgence from the roots of Philippines and is a classic favorite in the Filipino local markets. A crunchy buttery crust compliments the soft and smooth texture giving the taste buds […]
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